Sea almond leaves

Dried sea almond leaves are traditionally used in the Far East to treat aquarium water.

The valuable humic acids they contain significantly reduce the bacterial load in the water.

This prevents disease and reduces the use of expensive medications.

Depending on the size of the tank, add one to three leaves per month.

A subsequent yellowing of the water is completely natural and harmless.

This is due to the dissolving humic substances.

Shrimp and crabs appreciate the leaves as a welcome addition to their diet.